REOPENING JANUARY 17 18:30
A corner of Puglia in the French Riviera
Try to live a unique gastronomic experience linked to the products of an extraordinary land, of meetings and hospitality, suspended in the Adriatic Sea and reaching out towards the East.
Each menu is an experience to be experienced, allowing yourself the time necessary to fully enjoy the emotion that each dish can arouse.
Our philosophy
The knowledge and flavors of Mimì materialize in a kitchen that looks reverently to tradition, but evolves into a current kitchen and renewal.
The project
The careful selection of raw materials among the best agricultural and food production Pugliesi is at the base of the journey, of the discovery, and of the encounter with the Mediterranean that strongly characterizes the gastronomic identity of Mimì.
Hospitality
From Mimì you can enjoy the warm hospitality that the people of the South reserve to its guests, making them feel at home in a refined and refined environment where details are not just details.
